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1 recipe in Breads. Pane Carasau, ready in 2 h 49 min.
Breads · Sardinia
This pane carasau recipe makes Sardinia’s crisp, paper-thin flatbread at home, with a hot oven, clear rolling cues, and a reliable batch-baking method.
2 h 49 min · Medium · Serves 8
3 weeks ago